Joe Craparotta, on May 22, 2020
Adjusting to our “new normal” means businesses are finding new ways to get customers the products they want when and where they want them. Many restaurants, for example, have turned to curbside pickup as a substitute for serving diners at indoor tables.
Joe Craparotta, on March 2, 2020
Unless you sell tractors and lawnmowers or back-yard trampolines, the chances are good that your customers come from all walks of life and live in all types of homes. From rural countrysides where the nearest shopping center is miles away, to suburban towns where neighbors know neighbors, the last mile of delivery for their e-commerce purchases is relatively straightforward.
